Issue 19

Issue 19

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SHRINE TO THE VINE

 

Published 28th February 2019 

 

In the cork poppin’, gut bustin’, merry makin’ new Noble Rot magazine...

 

...we meet queen of wine lovers Jancis Robinson to talk restaurants and whether Marxism is compatible with an appetite for expensive Claret

 

...we spotlight the Jura, Savoie and Brunello di Montalcino. From Jean-François Ganevat and cover star Julien Labet, to Gianfranco Soldera and Stella di Campalto, we get the heart of the region’s most exciting wines

 

...we take a humorous look at wine and food trends in 2019

 

...we go on a gastronomic tour of Florence, and visit JKS restaurants’ founder Karam Sethi’s favourite London curry restaurants

 

...we feature stories about football & wine, pasta and pecorino and reviews and musings from Fay Maschler, Simon Hopkinson, Marina O’Loughlin, Angela Hartnett, Jon Bonné, Russell Norman, Rowley Leigh, Kate Spicer, George Reynolds, Zeren Wilson and John Niven, among much more...

 

Please note:

 

Allow 1-3 business days for processing of all orders prior to shipping, we will email to confirm once received and shipped. All UK magazines are sent via 1st class Royal Mail.

 

Want TO SAVE MONEY & FREE SHIPPING? Then buy a Noble Rot subscription as UK shipping is FREE! For international customers, shipping is calculated at checkout.

 

UK delivery takes on average 2-14 working days from shipping date, and ROW 2-4 weeks, all from shipping confirmation date.

 

EU customer? Please click here to purchase.

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