Rotters' Fête du Beaujolais
Noble Rot Lamb's Conduit Street
Thursday 21st November 2024
We've long been fans of Brooklyn's The Four Horsemen restaurant and wine bar, so it gives us GREAT pleasure to announce that they're our special guests at this year's forthcoming Fête du Beaujolais.
The Four Horsemen's head chef Nick Curtola will be cooking a dinner menu of his signature Italian-by-way-of-Northern California dishes while, as ever, a handful of Beaujolais' finest vignerons join us at our fast becoming legendary annual tasting outside the bar on Lamb's Conduit Street from 4pm to 7pm. This year's line up was chosen by The Four Horsemen's late Justin Chearno and includes Smith-Chapel, Bastian Wolber, Icy Liu, Mee Goddard, Philippe Viet and Vin Noé.
Noble Rot will donate 100% of proceeds from ticket sales to Action Against Hunger, with all contributions on the day gratefully received.
We look forward to seeing you on the 21st.
Tasting
- 4pm - 7pm - walk ins only, free to attend
Dinner
- From 6pm - reservations essential
- Four-course menu £125 per person (excludes drinks and discretionary service charge)
For our waiting list please email events@noblerot.co.uk
Wines for the tasting will be poured outside the front of Noble Rot from 4pm - 7pm.
No need for reservations for the tasting, free to attend.
Reserve a table
Make a reservation online for our restaurants in Lamb's Conduit, Soho or Mayfair locations.