Rotters' Fête du Beaujolais
Noble Rot Lamb's Conduit Street
Thursday 16th November 2023
Following last year's triumphant return of guest chef Pierre Koffmann, it gives us magnums of pleasure to announce that two of England's most exciting talents – Merlin Labron-Johnson (of Osip, Bruton) and Ed Wilson (of Brawn, London) – will be helming the stoves together at FÊTE DU BEAUJOLAIS 2023. Cooking a dinner menu of French classics including Poulet de Bresse Demi Deuil, and Turbot, Beurre Blanc and Pomme Vapour, Noble Rot are donating 100% of proceeds to Action Against Hunger.
As ever, some of Beaujolais' finest vignerons join us at our fast becoming legendary annual tasting, from 4pm to 7pm in, and outside, the bar on Lamb's Conduit Street. This year winemakers include Julien Sunier, Justin Dutraive, Phillipe Viet, Elisa Guerin, and L'Arlésienne (Benôit Moreau).
We look forward to seeing you on the 16th.
Tasting
- 4pm - 7pm - walk ins only, free to attend
Dinner
- From 6pm - reservations essential
- Four-course menu £125 per person (excludes drinks and discretionary service charge)
For our waiting list please email events@noblerot.co.uk
Wines for the tasting will be poured outside the front of Noble Rot from 4pm - 7pm.
No need for reservations for the tasting, free to attend.
100% of proceeds to Action Against Hunger, extra donations gratefully received.
Reserve a table
Make a reservation online for our restaurants in Lamb's Conduit, Soho or Mayfair locations.